SOY SAUCE, Less Sodium, Wan Ja Shan, 10 fl oz

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Wanjashan less sodium non-preservative is a low sodium soy sauce alternative that contains 25% less salt than our traditional soy sauce. every 10 fl. oz. bottle contains naturally brewed sauce that is free of fats, carbohydrates and preservatives. soy sauce is a versatile asian cooking ingredient, used in making marinades, dips, glazes, soups, sauces and more.

made in New York

Naturally Brewed with No Preservatives