Description
This Gluten-Free Green Lentil Pasta is packed with twice as much protein as traditional wheat pasta. It's a brand new pasta experience that gives you more flavor, more nutrition and more reasons to create something new.
Ingredients: Green lentil flour, organic quinoa flour
We Harvest Flavor: Pack a powerful protein punch into your family's favorite foods with Ancient Harvest POW! Pasta. It's just the super nutrition of great tasting, plant-based powerhouses such as beans, lentils and ancient grains. Now there's a delicious way to get the fuel you need to power up your day.
Plant-Based Protein: We believe that making plant-based foods part of your diet should be easy. Lentils and beans, also known as pulses, have been around for centuries, nourishing people worldwide. Ancient Harvest now helps you rediscover the protein power of pulses to create new and surprisingly delicious foods.
Basic Instructions
Add pasta to 4 quarts boiling water.
Return to boil, stirring frequently
Cook uncovered for 7-9 minutes. Begin tasting pasta after 5 minutes and cook to desired tenderness.
Drain and enjoy.
Optional: add 2 Tbsp. of oil to water.
Do not overcook.
Free Of Gluten and GMO.
