Description
Easter egg dyes made from herbs and plant colors. Box makes egg drying tray!
NATURALLY SOURCED * ARTIFICIAL DYE-FREE * PLANT COLORS * GLUTEN-FREE * NON-GMO
ColorKitchen's vibrant dyes color eggs within seconds, making a rainbow of color combinations! Works on white and brown eggs.
The kit has enough color for 1-2 dozen eggs, plus 1 mixing brush. Egg decorating booklet included.
Visit our recipe blog for fun decorating tutorials.
COLORS: orange, purple, blue
INGREDIENTS: maltodextrin, cabbage, radish, and annatto extract. Manufactured on shared lines and in a facility that also processes dairy, eggs, tree nuts, wheat and soy. MAY CONTAIN CORN. Products are third-party lab tested for gluten to ensure they meet gluten-free certification standards.
INSTRUCTIONS: What you need: Boiled eggs (1-2 dozen), white vinegar, spoons, and cups. Empty each color packet into a separate cup. Add 1/4 tsp water and blend thoroughly with brush to dissolve the powder. Leave for a couple of minutes then blend again. Keep mixing until all the powder has dissolved. Add 1 Tbsp white vinegar to pink/purple (radish) and blue (cabbage) only (not yellow/orange - annatto). Add 2 Tbsp water to all and mix. Put eggs in cups and turn over gently with a spoon to cover all sides. Dip quickly for pastel colors. Leave for several minutes for deeper shades. Take egg out with spoon and set in tray or empty egg carton. To combine colors, dab egg dry with a paper towel and dip in a second dye.
