Description
These soft and chewy gluten free cookies are a favorite with their rich, delicious molasses flavor, combined with real bits of ginger for a refreshing zing to give them that good old-fashioned flavor that will leave you reminiscing about the same, fresh out-of-the-oven cookies your mom used to make.
Ingredients
Gluten Free Flour (Brown Rice, Sweet Rice, Tapioca), Butter (Milk), Cane Sugar, Unsulphured Molasses, Eggs, Corn Starch, Potato Starch, Ginger, Xanthan Gum, Salt, Baking Soda.
