Description
Best by 12/2024. An unexpected and delicious solution if you’re searching for a vegan, low-fructose sweetener: our brown rice syrup is just right as a maple syrup swap-out, a substitute for sugar in your favorite baked goodies, or a honey alternative to stir into your tea.
Substitute rice syrup in place of sugar, honey, corn syrup, maple syrup or molasses. To substitute sugar, use 1 ¼ cup rice syrup for one cup sugar, using ¼ cup less of another liquid in the recipe.
Ingredients: Organic Brown Rice, Pure Filtered Water.
