Description
Back to Nature's Pink Himalayan Salt Multigrain Flatbreads are crispy crackers made from wheat flour, rye, millet, oats, and pink Himalayan salt. These crunchy flatbreads are also flavored with a blend of light, savory seasonings and taste great paired with goat cheese and jam. At 120 calories per serving, these delicious flatbread crackers work great as a personal snack or as a treat to share with others while entertaining guests. Our flatbreads are cholesterol free, have no high fructose corn syrup and no hydrogenated oils. Non-GMO Project Verified.
Since 1960, Back to Nature has been creating delicious and flavorful recipes inspired by nature. We carefully select our ingredients to create great-tasting products that you can enjoy all day long. Our mission is to provide everyday foods that are simply delicious, simply good.
