Best by 3/4/22
Our Alexandre Family Farm 100% Grassfed Milk/Yogurt comes from cows that are pastured year round on our regenerative organic farm. We VAT pasteurize – low and slow – to preserve the delicious flavor of this nutrient rich milk/yogurt with the cream on top; and we do not process the milkfat levels – so you get the changing milkfat levels that nature provides.
INGREDIENTS: Organic Milk, Organic Cream.
Alexandre Farm uses a “low and slow” heating method when preparing the milk to harness all of the wholesome goodness in pasture-raised cow’s milk. Our cool, coastal climate provides green grass 365 days a year – a constant source of nourishment for our unique blend of crossbred cows and our milk.
Cows that eat only grass produce more nutrient-rich milk.
100% grassfed organic dairy has significantly more omega-3s – the essential fatty acids that contribute to brain and eye health, especially in children. There is also a better balance of omega-6 to omega-3 in 100% grassfed dairy – helping bring people’s ratio closer to the 2:1 ratio considered optimal for human health. CLAs (conjugated linoleic acids) – the healthy fats known for their evidence-based benefits – are highest in 100% grassfed dairy.
We choose to leave the milkfat levels exactly as they are on the day of milking – giving you the weekly seasonal benefit of full fat. The bonus to all this nutritious goodness is that 100% grassfed milk/yogurt tastes so creamy and rich and delicious! More about milkfat percentages.
Ecological Outcome Verified
What is A2 milk? Read about this old fashioned, more easily digested milk here.
Alexandre Farms' herd of cows only produces 100% A2/A2 organic milk: the digestible dairy. They explain: "Over the past 2 decades we have been carefully cross-breeding our herd so our cows do not have the A1 protein that is linked to digestive issues. A2/A2 organic milk gives many people the freedom to enjoy real dairy again!
We farm on more than 4300 organic grass pastures on the northernmost coast of California where we grow grass 365 days a year. Our cows are grazing on this rich pasture for most of the year, except when they are sheltered indoors during the rainy season to protect them and our pastures. In the barns, the cows are still fed our harvested grasses. The result is deeply nutritious and delicious milk, cream and yogurt."
USDA Certified Organic.
Ingredients: organic milk, organic cream, live and active cultures (streptococcus thermophilus, lactobacillus delbrueckii subsp. bulgaricus, lactobacillus delbrueckii subsp. lactis, lactobacillus acidophilus, bifidobacterium lactis)