Best by 11/2022.
Ingredients: Wheat flour*, palm oil*, rice syrup*, cane sugar*, whole wheat flour*, soy flour*,molasses*, sea salt, soy lecithin*, maple sugar*, sodium bicarbonate, natural flavor. May contain traces of eggs and milk. (* = Organic)
The original "stroopwafel," or syrup waffle, dates back to 18th century Holland, where people in the Gouda region just couldn't get enough of the delicious, caramel-filled waffle biscuits.
Today, this legendary Dutch treat, with its smooth center, is more popular than ever... and not just in Holland. The stroopwafel is the single best-selling food item at Amsterdam's Schiphol airport, as tourists grab for one more last great taste before they leave or to take a supply home with them.
Fortunately, stroopwafel lovers no longer have to fl to Holland for the real thing. Thanks to Shady Maple Farms, you can now enjoy a genuine Dutch stroopwafel in Canada or the USA, and one with a very tasty twist indeed. Instead of conventional caramel, Shade Maple Farms stroopwafels have a filling made with pure organic maple sugar, giving you the best of both worlds... and Old World recipe filled with a new World taste sensation