Popped potato chips: 50% less fat than fried chips. Gluten Free, Non-GMO
Never Fried • Always Real.
Simply Sea Salt, Simply Delicious.
The classics stand the test of time - and taste buds. For example, combining potatoes and sea salt dates back to the year 1000 BC, or before chips. Clearly, these simple ingredients bring out the best in each other, and they'll bring out the snacker in you.
Boiling in oil used to be something you did to your enemies. But potato chip makers do it to potatoes. They must really hate potatoes. But we don't. We love them. That's why we take potatoes, add heat and pressure, then pop! It's a perfectly seasoned chip that tastes as good as fried. So eat popchips, and feel the love in every bite.
Free Of: GMOs, gluten, added preservatives, artificial flavors, synthetic colors, cholesterol, trans fat.