Description
New England company. Original Oatcakes.
These lightly sweet, classic tea biscuits are unlike any you’ve tasted. A fourth generation family recipe, our original Oatcakes are crisp and buttery with layers of toasted oats and a hint of salt.
Slightly sweet and seductively salty, with a masa-flour corn flavor and cornmeal crunch, and a hint of anise. - Cooking Light magazine
A biscuit for tea ... a cracker with cheese ... a cookie as a light and tasty snack.
Delicious topped with seasonal fruit slices, mild goat cheese or French brie. The hint of anise also makes them the perfect pairing with robust coffee.
Ingredients: WHEAT FLOUR (CONTAINS MALTED BARLEY FLOUR), OATS, BUTTER, SUGAR, ORGANIC PALM OIL, WATER, SALT, BAKING SODA.
The New England company was founded in 2007 by friends Joan MacIsaac and Irene Costello. The inspiration for Effie's Homemade comes from Joan's mother, Effie MacLellan, and her traditional farmhouse recipe for Oatcakes. Effie's uses wholesome, all-natural ingredients to create a line of delicious, versatile biscuits and crackers. Made with no preservatives in a facility that also processes eggs, milk, peanuts, soy and tree nuts.
