Description
Ready to eat. Makes a delicious, quick lunch entre. Delicate, early harvest Sultana grape leaves filled with creamy-textured Italian rice. Sweet and tender with fresh herb flavors and a burst of lemon.
Product of Greece. Vegan. Gluten Free.
A classic combination of rice, sweet onions, mint and dill is gently hand wrapped inside tender grape leaves.
Serve at room temperature. Refrigerate after opening.
Serving suggestions: Pair with Feta, Tuna or Salmon.
Ingredients: Long Grain Rice, Grape Leaves, Onions, Soya Oil, Sea Salt, Dill, Citric Acid, Mint, Black Pepper.
6 stuffed grape leaves per tin. Servings: 3
