CURTIDO FERMENTED VEGGIES, Organic, Hawthorne Valley, 16 oz

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Hawthorne Valley- New York- Oldest Biodynamic Farm in the Hudson Valley

Organic cabbage, carrots, onions and jalapenos have been wild fermented to create our take on this traditional El Salvadorian recipe. 

Ingredients: Organic Green Cabbage, Organic Carrots, Organic Radish, Organic Onion, Organic Hot Peppers, Sea Salt