Description
In order not to waste tortillas, people throughout Mexico allow them to dry, and fry them to make a delicious, crunchy corn snack. We make our USDA Certified Organic Totopos the same way you would find in the markets of Mexico - cut from real table tortillas made using 100% nixtamalized organic corn, carefully fried in sunflower oil, then dusted with sea salt. Thick and crunchy, perfect for dipping!
Ingredients:Â Organic White Whole Corn, Organic Sunflower Oil and/or Organic Safflower Oil, Sea Salt, Slaked Lime
