CHEESE, CRANBERRY WINDSORDALE, Vermont Farmstead - 7 oz block *NEW*

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Whole cranberries burst with tart flavor in our raw-milk, British-style WindsorDale cheese, made with a late 1800 farmhouse Wensleydale recipe. This delicious hard cheese has a honeyed aftertaste and firm, flaky texture that loves that additional cranberry zing.

Vermont Farmstead Cheese Company began as a community effort to preserve a picturesque 18-acre dairy farm in South Woodstock, Vt in 2009.  Passionate residents raised money to purchase the land, buildings and equipment in hopes that it would remain a dairy farm. With the generous contributions and tireless efforts of an entire community,our dream was realized and Vermont Farmstead became the first community-owned artisan cheese and dairy facility in the state. Learn more here.