At When Pigs Fly, they bake old-world, artisan breads fresh, every day, using the finest organic, natural ingredients.
Tuscan Wheat is made with organic wheat flour and dark molasses. For those who like the sourdough but want something a little heartier.
Tuscan Wheat Bread Ingredients: Unbleached Wheat Flour, Whole Wheat flour, Cider, Molasses, Salt, and Yeast
Made on on equipment shared with tree nuts, soy and egg. Some ingredients come from facilities that process peanuts.