Finally, a delicious gluten-free hamburger bun that will hold up to the rigors of a fully loaded burger or your favorite deli sandwich! And it’s healthy too! Made with 100% whole grain ingredients, there are 4 grams of fiber and 4 grams of protein per bun. 4 buns per pack. Try one today!
Storage Instructions: Store in ambient temperatures for up to a week, or in freezer for several months. Storing in refrigerator slows mold growth, but will cause the product to dry out and stale more quickly.